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Reach over 3,000 industry
professionals each week and reserve your ad space in Cold Connection today.
Contact James Rogers at +1 703 373 4300 or
jrogers@iarw.org. |
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Contact Us
IARW-WFLO
Alexandria, Virginia 22314 USA
tel +1 703 373 4300
fax +1 703 373 4301
email@iarw.org |
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Reduce downtime and costly top-ups. Petro-Canada's
REFLO™ A compressor fluids can save you money and reduce fluid consumption.
Click here for
more. |
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Automation in PRWs
is a major focus of the 29th Annual
International Association for Cold Storage and Construction (IACSC) Conference
and Expo, to be held 5-8 November 2009 at the Ritz Carlton in New
Orleans, Louisiana, USA. There will be two in-depth case studies on automation
systems installed in major refrigerated warehouses, one of which will be
presented by IARW Chairman Larry Laurin. Plus, there will be an additional
session demonstrating how automation can achieve a smaller building footprint
and reduce operational costs. This is just a sampling of the programming at this
year’s IACSC Conference and Expo – the year’s only event focusing on cold
storage construction and engineering. Special offer: refrigerated warehouse
operators can attend the event for $300! For more information and to register,
visit www.iacsc.org/iacsc09. |
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The Chinese cold
chain market is set for exponential growth. According to real estate services
provider Jones Lang LaSalle, “China's market for refrigerated warehouses is
expected to grow by about 24 percent for each of the next five years amid a
thriving consumer market and food-export sector.”
See full
story.
This October, GCCA will be tapping into China’s market potential with a series
of cold chain seminars sponsored by the United States Trade Development Agency (USTDA).
Over the course of three days (19-23 October 2009), Chinese refrigerated
warehouse operators will learn the latest in refrigeration warehousing and
transportation technologies and best practices in three different cities:
Shanghai, Chengdu and Guangzhou. Up to 200 people are expected at each “China
Cold Chain Best Practices” seminar. GCCA is inviting U.S. Associate Members to
sponsor these seminars. Sponsor benefits can include table top displays, signage
at the event, a post-event attendees list, and special discounts on advertising
in COLD FACTS magazine. For more information,
click here or contact Richard Tracy at
rtracy@gcca.org or +1 703 373 4300.
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WFLO has teamed up with The
Georgia Institute of Technology to conduct a benchmarking research project. The
current phase of this project is to collect data from member cold storage
facilities, ideally 60 facilities. The goal of our research is to answer two
questions: How productive should you be (in an existing facility)? How
productive should you expect to be (in a planned facility)? To move forward, a
survey will be distributed to members in early October 2009. Participation is
voluntary and all participating organizations will remain anonymous.
Participating facilities will receive a score report showing them where they
stack up against the other participants. Data contained in these reports will be
anonymous. Please contact Colleen Caster at
ccaster@gcca.org if your facility is interested in participating. |
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This year’s IARW
North American Chapter Meetings are truly embodying the 2009-2010 theme “Standing
Strong – Shaping the Future” with strong programming and attendance.
Refrigerated warehouse operators all across North America are flocking in record
numbers to Chapter Meetings to take advantage of programming that addresses the
key issues impacting their region.
Last week, the
IARW Heartland Chapter concluded a very successful meeting in Chicago,
Illinois, USA with record-breaking attendance. The high turn-out was partially a
result of a strong educational program, which included in-depth sessions on
business continuity planning, theft prevention, and warehouse liens. One of the
most popular presentations was from IARW’s own Chairman, Larry Laurin, detailing
his company’s achievements in automation technology. “This is the best
program we’ve ever had in the history of this event,” said IARW Heartland
Chairman Jeff Hartman. Each 2009 IARW North American Chapter Meeting is
packed with information that will help you and your company prepare for 2010.
There are only a few Chapter Meetings left.
Find out why you don’t
want to miss your 2009 North American Chapter Meeting. |
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The Global Cold
Chain Directory is utilized by thousands of industry players, and is their go-to
resource when they require a product or service. Placing an advertisement next
to your listing guarantees your company will stand out and get noticed! Reserve
your space now and have your choice of placement before all the prime spots are
taken.
The Early-Bird Special has been extended! Save 5 percent by reserving
your ad space before 16 October 2009. Download your insertion order form
here. Questions?
Contact James Rogers at 703-373-4300 or
jrogers@gcca.org. |
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Q: The chemical of
concern is d-limonene, I need to know if there is an established industry
standard that makes it acceptable to store other commodities without the risk of
odor transfer. We have a cooler that was used for storing citrus, after
thoroughly cleaning the room we are getting readings of 38 ppb of d-limonene in
our air sampling tests, we have a new customer interested in the space who would
like to store tubs of margarine. They are reluctant to do so due to the previous
occupant and the possibility of odor transfer. If we could show them our sample
readings are below a standard for the industry it may ease their concerns on
storing product in this cooler.
A: Don Schlimme, WFLO Scientific Advisor responds: It is unlikely that
any specific industry standard could be found for an acceptable threshold of
d-limonene. The important thing to be concerned with here is "can a limonene
odor be detected with the human nose" in the space? If so, then the odor will
transfer to poorly packaged, high lipid foods that are placed in the space
regardless of the quantity of limonene present in the space. Apparently, the
limonene odor lingers in this space even after substantial ventilation/cleaning.
The best way that one can rid the limonene odor from the space is to circulate
the air in the space through an activated carbon filter until all the limonene
is removed.
Read more. |
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New Orleans Cold
Storage was applauded by Louisiana, USA Governor Bobby Jindal for
remaining in Louisiana and creating jobs with their new terminal.
See full release. Don't miss the chance to tour the NOCS dockside
facility at the 2009 IACSC Conference & Expo -
Register NOW!
Wared Logistics, provider of logistics and
transportation services for the Middle East and North Africa (MENA) region,
announces that it has partnered with Preferred Freezer Services (PFS) to
construct and manage refrigerated warehouses throughout MENA.
See full story from Reuters.
China’s market for refrigerated warehouses is expected to grow by about 24
percent for each of the next five years.
See full
story from Shanghai Daily.
WOW Logistics has announced they are expanding their refrigerated warehousing
services to Chippewa Falls, Wisconsin, USA.
See full
story from eMediaWire.
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Business
No one
was reported injured during an ammonia leak at a chicken processing plant in
Calgary, Canada.
See full story from UPI.
The USDA Food Safety and Inspection Service (FSIS) has proposed regulations
to implement a new voluntary cooperative program for select State-inspected
establishments to be eligible to ship meat and poultry products in interstate
commerce.
See full
release.
Kraft Foods Inc.'s expansion strategy changes in the Asian-Pacific region led
to double-digit profit growth in 2008 after "slightly negative" growth
between 2001 and 2007.
See full story
from The Wall Street Journal.
Kraft Foods Inc. plans to cut its supplier base in half, a move that would
affect more than 30,000 companies, in an effort to save more than $300
million a year.
See full
story from Reuters.
Marfrig Alimentos SA agreed to buy Cargill Inc.'s Brazilian poultry and pork
business for $706.2 million in cash.
See
full story from Bloomberg.
Vion Food Group Ltd announces the sale of its Thailand chicken business,
Grampian Foods Siam, to Navis Capital.
See full story from World Poultry.
In 2008, Saudi Arabia's total imports of agricultural, fish and forest
product were valued at approximately $10 billion.
See full report from FAS.
New Products
Oregano, allspice and garlic
essential oils can be effective barriers against E. coli, Salmonella and
Listeria. See full story from
The Institute of Food Technologists.
Green Choice Vendors Distribution launched FoodBizSupply.com, an online
marketplace offering eco-friendly, sustainable supplies and customer
service.
See full story from myIDaccess.
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China is launching antidumping investigations into imported U.S. chicken
products in response to U.S. tariffs on Chinese tires.
See full story from USA Today.
The Government of Canada is investing in new processing technologies and
projects that will create more stable markets to improve income opportunities
for farmers and the processing sector.
See full story from PR-USA.
About 90 percent of likely voters in the U.S. support a federal plan for
stronger food safety measures.
See full story from Progressive Grocer.
U.S. Health and Human Services Secretary Kathleen Sebelius announced a new
Web site — http://www.foodsafety.gov/.
The site puts food-related information from all federal agencies in
one place.
See full story from The Associated Press.
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