GCCA is working closely with our association members and leaders as well as government officials, food industry partners, and the WFLO Scientific Advisory Council to ensure members have the vital information they need to ensure business continuity during these unprecedented times.
We would like your feedback on the best format to continue to provide timely, valuable COVID-19 resources for your operation.
Please take 2 minutes and complete these 4 questions, if you have not already completed our survey, before July 21, 2020.
