In 2025, the Alliance to Stop Foodborne Illness and the U.S. FDA are teaming up to present a seven-part webinar series on food safety culture. Hear from FDA and industry leaders who will dive deep into critical aspects of food safety culture, building from basic assumptions which underpin an organization’s food safety work to the messages and programs which support an organization’s food safety culture. Participants will walk away with actionable strategies to improve their company’s food safety culture, as well as approaches to address common misconceptions that can impact food safety behavior in day-to-day operations.

You can register here to reserve a spot in the webinar series.

Published Date

November 10, 2024

Topic

Advocacy, Government & Regulatory Affairs

Region

United States